Tsoureki - Traditional

Tsoureki, traditional Greek brioche bread, often made for Easter, is a semi sweet bread with an irresistible aroma and intricate braids.

Crafted with the finest ingredients, including premium honey, natural mastiha, ground cherry pits, our Tsoureki embodies the essence of indulgence and tradition.

You can eat it plain, toasted with butter, or use it to make the fanciest French toast your brunch has ever seen.

Free from artificial enhancers, our Tsoureki is crafted for those who seek for nothing but the best.

500-550gr